PORK, FRESH, LOIN, CENTER RIB (CHOPS OR ROASTS), BONE-IN, SEPARABLE LEAN ONLY, RAW  USDA NUTRITIONAL DATA

Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw contains 136 calories per 100 g serving. This serving contains 4.8 g of fat, 21.8 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.6 mg of iron, 25.0 mg of magnesium, and 24.0 mg of calcium. Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean only, raw is listed in the Pork Products food category.