MILK, LOWFAT, FLUID, 1% MILKFAT, WITH ADDED VITAMIN A AND VITAMIN D  USDA NUTRITIONAL DATA

Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D contains 42 calories per 100 g serving. This serving contains 1.0 g of fat, 3.4 g of protein, and 5.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 5.0 g. A 100 g serving of Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D contains 58.0 mcg vitamin A, 0.0 mg vitamin C, 0.0 mg of iron, 11.0 mg of magnesium, and 125.0 mg of calcium. Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D is listed in the Dairy and Egg Products food category.