MILK, NONFAT, FLUID, WITH ADDED VITAMIN A AND VITAMIN D (FAT FREE OR SKIM)  USDA NUTRITIONAL DATA

Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) contains 34 calories per 100 g serving. This serving contains 0.1 g of fat, 3.4 g of protein, and 5.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 5.0 g. A 100 g serving of Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) contains 61.0 mcg vitamin A, 0.0 mg vitamin C, 0.0 mg of iron, 11.0 mg of magnesium, and 122.0 mg of calcium. Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) is listed in the Dairy and Egg Products food category.