PORK, FRESH, LOIN, COUNTRY-STYLE RIBS, SEPARABLE LEAN ONLY, BONELESS, COOKED, BROILED  USDA NUTRITIONAL DATA

Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled contains 216 calories per 100 g serving. This serving contains 11.7 g of fat, 27.8 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled contains 3.0 mcg vitamin A, 0.0 mg vitamin C, 0.9 mg of iron, 26.0 mg of magnesium, and 7.0 mg of calcium. Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled is listed in the Pork Products food category.