MILK, DRY, NONFAT, REGULAR, WITH ADDED VITAMIN A AND VITAMIN D  USDA NUTRITIONAL DATA

Milk, dry, nonfat, regular, with added vitamin A and vitamin D contains 362 calories per 100 g serving. This serving contains 0.8 g of fat, 36.2 g of protein, and 52.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 52.0 g. A 100 g serving of Milk, dry, nonfat, regular, with added vitamin A and vitamin D contains 653.0 mcg vitamin A, 6.8 mg vitamin C, 0.3 mg of iron, 110.0 mg of magnesium, and 1257.0 mg of calcium. Milk, dry, nonfat, regular, with added vitamin A and vitamin D is listed in the Dairy and Egg Products food category.