CHIVES, FREEZE-DRIED  USDA NUTRITIONAL DATA

Chives, freeze-dried contains 311 calories per 100 g serving. This serving contains 3.5 g of fat, 21.2 g of protein, and 64.3 g of carbohydrates. Of these carbohydrates 26.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 38.1 g. A 100 g serving of Chives, freeze-dried contains 3415.0 mcg vitamin A, 660.0 mg vitamin C, 20.0 mg of iron, 640.0 mg of magnesium, and 813.0 mg of calcium. Chives, freeze-dried is listed in the Vegetables and Vegetable Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
311
 
Total Fat
3.5 gm
4.5 %
Sodium
70.0 mg
3.0 %
Total Carbohydrates
64.3 gm
23.4 %
Protein
21.2 gm
42.4 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
64.3 gm
23.4 %
Fiber
26.2 gm
93.6 %
Sugars
0.0 gm
 
Net Carbs
38.1 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
3415.0 mcg
379.4 %
Thiamin   [Vitamin B1]
0.9 mg
75.0 %
Riboflavin   [Vitamin B2]
1.5 mg
115.4 %
Niacin   [Vitamin B3]
5.9 mg
36.9 %
Pantothenic Acid   [Vitamin B5]
2.1 mg
42.1 %
Vitamin B6
2.0 mg
117.4 %
Folate   [Vitamin B9]
108.0 mcg
27.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
660.0 gm
733.3 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
813.0 mg
62.5 %
Copper   [Cu]
0.7 mcg
76.2 %
Iron   [Fe]
20.0 mg
111.1 %
Magnesium   [Mg]
640.0 mg
152.4 %
Phosphorus   [P]
518.0 mg
41.4 %
Potassium   [K]
2960.0 mg
63.0 %
Selenium    [Se]
9.4 mcg
17.1 %
Sodium   [Na]
70.0 mg
3.0 %
Zinc   [Zn]
5.1 mg
46.5 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
3.5 gm
4.5 %
Saturated Fatty Acids
0.6 gm
3.0 %
Monounsaturated Fatty Acids
0.5 gm
 
Polyunsaturated Fatty Acids
1.4 gm