CELERY, COOKED, BOILED, DRAINED, WITH SALT  USDA NUTRITIONAL DATA

Celery, cooked, boiled, drained, with salt contains 18 calories per 100 g serving. This serving contains 0.2 g of fat, 0.8 g of protein, and 4.0 g of carbohydrates. Of these carbohydrates 1.6 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 2.4 g. A 100 g serving of Celery, cooked, boiled, drained, with salt contains 26.0 mcg vitamin A, 6.1 mg vitamin C, 0.4 mg of iron, 12.0 mg of magnesium, and 42.0 mg of calcium. Celery, cooked, boiled, drained, with salt is listed in the Vegetables and Vegetable Products food category.