TOMATO PRODUCTS, CANNED, PASTE, WITH SALT ADDED  USDA NUTRITIONAL DATA

Tomato products, canned, paste, with salt added contains 82 calories per 100 g serving. This serving contains 0.5 g of fat, 4.3 g of protein, and 18.9 g of carbohydrates. Of these carbohydrates 4.1 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 14.8 g. A 100 g serving of Tomato products, canned, paste, with salt added contains 76.0 mcg vitamin A, 21.9 mg vitamin C, 3.0 mg of iron, 42.0 mg of magnesium, and 36.0 mg of calcium. Tomato products, canned, paste, with salt added is listed in the Vegetables and Vegetable Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA