NUTS, CASHEW NUTS, DRY ROASTED, WITHOUT SALT ADDED  USDA NUTRITIONAL DATA

Nuts, cashew nuts, dry roasted, without salt added contains 574 calories per 100 g serving. This serving contains 46.4 g of fat, 15.3 g of protein, and 32.7 g of carbohydrates. Of these carbohydrates 3.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 29.7 g. A 100 g serving of Nuts, cashew nuts, dry roasted, without salt added contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 6.0 mg of iron, 260.0 mg of magnesium, and 45.0 mg of calcium. Nuts, cashew nuts, dry roasted, without salt added is listed in the Nut and Seed Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
574
 
Total Fat
46.4 gm
59.4 %
Sodium
16.0 mg
0.7 %
Total Carbohydrates
32.7 gm
11.9 %
Protein
15.3 gm
30.6 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
32.7 gm
11.9 %
Fiber
3.0 gm
10.7 %
Sugars
5.0 gm
 
Net Carbs
29.7 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.2 mg
16.7 %
Riboflavin   [Vitamin B2]
0.2 mg
15.4 %
Niacin   [Vitamin B3]
1.4 mg
8.8 %
Pantothenic Acid   [Vitamin B5]
1.2 mg
24.3 %
Vitamin B6
0.3 mg
15.1 %
Folate   [Vitamin B9]
69.0 mcg
17.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.9 gm
6.1 %
Vitamin K
34.7 mg
28.9 %
Choline
61.0 mg
11.1 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
45.0 mg
3.5 %
Copper   [Cu]
2.2 mcg
246.7 %
Iron   [Fe]
6.0 mg
33.3 %
Magnesium   [Mg]
260.0 mg
61.9 %
Phosphorus   [P]
490.0 mg
39.2 %
Potassium   [K]
565.0 mg
12.0 %
Selenium    [Se]
11.7 mcg
21.3 %
Sodium   [Na]
16.0 mg
0.7 %
Zinc   [Zn]
5.6 mg
50.9 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
46.4 gm
59.4 %
Saturated Fatty Acids
9.2 gm
45.8 %
Monounsaturated Fatty Acids
27.3 gm
 
Polyunsaturated Fatty Acids
7.8 gm