BEEF, SHORT LOIN, PORTERHOUSE STEAK, SEPARABLE LEAN ONLY, TRIMMED TO 1/8 IN FAT, CHOICE, RAW  USDA NUTRITIONAL DATA

Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8 in fat, choice, raw contains 161 calories per 100 g serving. This serving contains 7.4 g of fat, 22.1 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8 in fat, choice, raw contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 2.0 mg of iron, 11.0 mg of magnesium, and 18.0 mg of calcium. Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8 in fat, choice, raw is listed in the Beef Products food category.