BEEF, BOTTOM SIRLOIN, TRI-TIP ROAST, SEPARABLE LEAN AND FAT, TRIMMED TO 0 IN FAT, ALL GRADES, RAW  USDA NUTRITIONAL DATA

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 in fat, all grades, raw contains 165 calories per 100 g serving. This serving contains 8.6 g of fat, 20.6 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 in fat, all grades, raw contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 1.5 mg of iron, 21.0 mg of magnesium, and 25.0 mg of calcium. Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0 in fat, all grades, raw is listed in the Beef Products food category.