BROADBEANS (FAVA BEANS), MATURE SEEDS, RAW USDA NUTRITIONAL DATA
Broadbeans (fava beans), mature seeds, raw contains 341 calories per 100 g serving. This serving contains 1.5 g of fat, 26.1 g of protein, and 58.3 g of carbohydrates. Of these carbohydrates 25.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 33.3 g. A 100 g serving of Broadbeans (fava beans), mature seeds, raw contains 3.0 mcg vitamin A, 1.4 mg vitamin C, 6.7 mg of iron, 192.0 mg of magnesium, and 103.0 mg of calcium. Broadbeans (fava beans), mature seeds, raw is listed in the Legumes and Legume Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
58.3 gm
21.2 %
Carbohydrates
Carbohydrates
58.3 gm
21.2 %
Vitamins
Vitamin A, RAE
3.0 mcg
0.3 %
Thiamin [Vitamin B1]
0.6 mg
46.3 %
Riboflavin [Vitamin B2]
0.3 mg
25.6 %
Niacin [Vitamin B3]
2.8 mg
17.7 %
Pantothenic Acid [Vitamin B5]
1.0 mg
19.5 %
Folate [Vitamin B9]
423.0 mcg
105.8 %
Minerals
Calcium [Ca]
103.0 mg
7.9 %
Magnesium [Mg]
192.0 mg
45.7 %
Phosphorus [P]
421.0 mg
33.7 %
Potassium [K]
1062.0 mg
22.6 %
Selenium [Se]
8.2 mcg
14.9 %
Fats and Fatty Acids
Saturated Fatty Acids
0.3 gm
1.3 %
Monounsaturated Fatty Acids
0.3 gm
Polyunsaturated Fatty Acids
0.6 gm