WORTHINGTON VEGETARIAN BURGER, CANNED, UNPREPARED USDA NUTRITIONAL DATA
WORTHINGTON Vegetarian Burger, canned, unprepared contains 124 calories per 100 g serving. This serving contains 2.9 g of fat, 18.6 g of protein, and 6.2 g of carbohydrates. Of these carbohydrates 2.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 3.5 g. A 100 g serving of WORTHINGTON Vegetarian Burger, canned, unprepared contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 2.6 mg of iron, 0.0 mg of magnesium, and 8.0 mg of calcium. WORTHINGTON Vegetarian Burger, canned, unprepared is listed in the Legumes and Legume Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
6.2 gm
2.3 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.2 mg
16.7 %
Riboflavin [Vitamin B2]
0.2 mg
15.4 %
Niacin [Vitamin B3]
2.9 mg
18.1 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
4.4 mcg
183.3 %
Minerals
Magnesium [Mg]
0.0 mg
0.0 %
Phosphorus [P]
98.0 mg
7.8 %
Potassium [K]
44.0 mg
0.9 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
451.0 mg
19.6 %
Fats and Fatty Acids
Saturated Fatty Acids
0.5 gm
2.5 %
Monounsaturated Fatty Acids
0.5 gm
Polyunsaturated Fatty Acids
1.7 gm