VEAL, CUBED FOR STEW (LEG AND SHOULDER), SEPARABLE LEAN ONLY, RAW  USDA NUTRITIONAL DATA

Veal, cubed for stew (leg and shoulder), separable lean only, raw contains 109 calories per 100 g serving. This serving contains 2.5 g of fat, 20.3 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Veal, cubed for stew (leg and shoulder), separable lean only, raw contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.9 mg of iron, 25.0 mg of magnesium, and 17.0 mg of calcium. Veal, cubed for stew (leg and shoulder), separable lean only, raw is listed in the Lamb, Veal, and Game Products food category.