VEAL, AUSTRALIAN, SEPARABLE FAT, RAW  USDA NUTRITIONAL DATA

Veal, Australian, separable fat, raw contains 509 calories per 100 g serving. This serving contains 52.2 g of fat, 9.9 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Veal, Australian, separable fat, raw contains 42.0 mcg vitamin A, 0.0 mg vitamin C, 0.9 mg of iron, 0.0 mg of magnesium, and 2.0 mg of calcium. Veal, Australian, separable fat, raw is listed in the Lamb, Veal, and Game Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
509
 
Total Fat
52.2 gm
66.9 %
Sodium
44.0 mg
1.9 %
Total Carbohydrates
0.0 gm
0.0 %
Protein
9.9 gm
19.8 %
Cholesterol
66.0 gm
22.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
0.0 gm
0.0 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
0.0 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
42.0 mcg
4.7 %
Thiamin   [Vitamin B1]
0.0 mg
0.0 %
Riboflavin   [Vitamin B2]
0.0 mg
0.0 %
Niacin   [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
0.0 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
2.0 mg
0.2 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
0.9 mg
5.2 %
Magnesium   [Mg]
0.0 mg
0.0 %
Phosphorus   [P]
0.0 mg
0.0 %
Potassium   [K]
0.0 mg
0.0 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
44.0 mg
1.9 %
Zinc   [Zn]
0.0 mg
0.0 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
52.2 gm
66.9 %
Saturated Fatty Acids
23.6 gm
117.8 %
Monounsaturated Fatty Acids
20.8 gm
 
Polyunsaturated Fatty Acids
1.7 gm