CAKE, GINGERBREAD, DRY MIX  USDA NUTRITIONAL DATA

Cake, gingerbread, dry mix contains 437 calories per 100 g serving. This serving contains 13.8 g of fat, 4.4 g of protein, and 74.6 g of carbohydrates. Of these carbohydrates 1.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 72.9 g. A 100 g serving of Cake, gingerbread, dry mix contains 0.0 mcg vitamin A, 0.2 mg vitamin C, 4.7 mg of iron, 21.0 mg of magnesium, and 94.0 mg of calcium. Cake, gingerbread, dry mix is listed in the Baked Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
437
 
Total Fat
13.8 gm
17.7 %
Sodium
657.0 mg
28.6 %
Total Carbohydrates
74.6 gm
27.1 %
Protein
4.4 gm
8.8 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
74.6 gm
27.1 %
Fiber
1.7 gm
6.1 %
Sugars
46.6 gm
 
Net Carbs
72.9 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.3 mg
28.3 %
Riboflavin   [Vitamin B2]
0.2 mg
18.5 %
Niacin   [Vitamin B3]
2.6 mg
15.9 %
Pantothenic Acid   [Vitamin B5]
0.2 mg
4.7 %
Vitamin B6
0.0 mg
2.4 %
Folate   [Vitamin B9]
77.0 mcg
19.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.2 gm
0.2 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.2 gm
1.3 %
Vitamin K
6.4 mg
5.3 %
Choline
10.7 mg
1.9 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
94.0 mg
7.2 %
Copper   [Cu]
0.2 mcg
27.3 %
Iron   [Fe]
4.7 mg
26.1 %
Magnesium   [Mg]
21.0 mg
5.0 %
Phosphorus   [P]
226.0 mg
18.1 %
Potassium   [K]
341.0 mg
7.3 %
Selenium    [Se]
2.1 mcg
3.8 %
Sodium   [Na]
657.0 mg
28.6 %
Zinc   [Zn]
0.4 mg
3.3 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
13.8 gm
17.7 %
Saturated Fatty Acids
3.5 gm
17.3 %
Monounsaturated Fatty Acids
7.8 gm
 
Polyunsaturated Fatty Acids
1.8 gm