COOKIES, GRAHAM CRACKERS, PLAIN OR HONEY (INCLUDES CINNAMON)  USDA NUTRITIONAL DATA

Cookies, graham crackers, plain or honey (includes cinnamon) contains 430 calories per 100 g serving. This serving contains 10.6 g of fat, 6.7 g of protein, and 77.7 g of carbohydrates. Of these carbohydrates 3.4 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 74.3 g. A 100 g serving of Cookies, graham crackers, plain or honey (includes cinnamon) contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 3.8 mg of iron, 40.0 mg of magnesium, and 77.0 mg of calcium. Cookies, graham crackers, plain or honey (includes cinnamon) is listed in the Baked Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
430
 
Total Fat
10.6 gm
13.6 %
Sodium
459.0 mg
20.0 %
Total Carbohydrates
77.7 gm
28.2 %
Protein
6.7 gm
13.4 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
77.7 gm
28.2 %
Fiber
3.4 gm
12.1 %
Sugars
24.9 gm
 
Net Carbs
74.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.3 mg
22.1 %
Riboflavin   [Vitamin B2]
0.3 mg
24.4 %
Niacin   [Vitamin B3]
4.4 mg
27.7 %
Pantothenic Acid   [Vitamin B5]
0.4 mg
8.4 %
Vitamin B6
0.2 mg
9.2 %
Folate   [Vitamin B9]
142.0 mcg
35.5 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.5 gm
10.1 %
Vitamin K
14.3 mg
11.9 %
Choline
5.9 mg
1.1 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
77.0 mg
5.9 %
Copper   [Cu]
0.2 mcg
18.9 %
Iron   [Fe]
3.8 mg
21.0 %
Magnesium   [Mg]
40.0 mg
9.5 %
Phosphorus   [P]
185.0 mg
14.8 %
Potassium   [K]
170.0 mg
3.6 %
Selenium    [Se]
6.3 mcg
11.5 %
Sodium   [Na]
459.0 mg
20.0 %
Zinc   [Zn]
1.0 mg
8.7 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
10.6 gm
13.6 %
Saturated Fatty Acids
1.6 gm
8.2 %
Monounsaturated Fatty Acids
2.5 gm
 
Polyunsaturated Fatty Acids
5.4 gm