COOKIES, PEANUT BUTTER, REFRIGERATED DOUGH USDA NUTRITIONAL DATA
Cookies, peanut butter, refrigerated dough contains 458 calories per 100 g serving. This serving contains 25.0 g of fat, 8.2 g of protein, and 52.1 g of carbohydrates. Of these carbohydrates 1.1 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 51.0 g. A 100 g serving of Cookies, peanut butter, refrigerated dough contains 14.0 mcg vitamin A, 0.0 mg vitamin C, 1.7 mg of iron, 37.0 mg of magnesium, and 101.0 mg of calcium. Cookies, peanut butter, refrigerated dough is listed in the Baked Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
52.1 gm
18.9 %
Carbohydrates
Carbohydrates
52.1 gm
18.9 %
Vitamins
Vitamin A, RAE
14.0 mcg
1.6 %
Thiamin [Vitamin B1]
0.2 mg
15.9 %
Riboflavin [Vitamin B2]
0.2 mg
14.3 %
Niacin [Vitamin B3]
4.1 mg
25.9 %
Pantothenic Acid [Vitamin B5]
0.4 mg
7.6 %
Folate [Vitamin B9]
89.0 mcg
22.3 %
Minerals
Calcium [Ca]
101.0 mg
7.8 %
Magnesium [Mg]
37.0 mg
8.8 %
Phosphorus [P]
241.0 mg
19.3 %
Potassium [K]
308.0 mg
6.6 %
Selenium [Se]
5.0 mcg
9.1 %
Sodium [Na]
397.0 mg
17.3 %
Fats and Fatty Acids
Saturated Fatty Acids
5.8 gm
29.0 %
Monounsaturated Fatty Acids
13.1 gm
Polyunsaturated Fatty Acids
4.8 gm