TOASTER PASTRIES, BROWN-SUGAR-CINNAMON  USDA NUTRITIONAL DATA

Toaster pastries, brown-sugar-cinnamon contains 370 calories per 100 g serving. This serving contains 8.0 g of fat, 4.1 g of protein, and 72.6 g of carbohydrates. Of these carbohydrates 2.3 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 70.3 g. A 100 g serving of Toaster pastries, brown-sugar-cinnamon contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 5.6 mg of iron, 18.0 mg of magnesium, and 293.0 mg of calcium. Toaster pastries, brown-sugar-cinnamon is listed in the Baked Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
370
 
Total Fat
8.0 gm
10.2 %
Sodium
361.0 mg
15.7 %
Total Carbohydrates
72.6 gm
26.4 %
Protein
4.1 gm
8.1 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
72.6 gm
26.4 %
Fiber
2.3 gm
8.2 %
Sugars
27.2 gm
 
Net Carbs
70.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.7 mg
55.0 %
Riboflavin   [Vitamin B2]
0.6 mg
46.2 %
Niacin   [Vitamin B3]
7.2 mg
45.2 %
Pantothenic Acid   [Vitamin B5]
0.4 mg
7.2 %
Vitamin B6
0.6 mg
34.1 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.3 gm
8.9 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
293.0 mg
22.5 %
Copper   [Cu]
0.1 mcg
10.9 %
Iron   [Fe]
5.6 mg
31.2 %
Magnesium   [Mg]
18.0 mg
4.3 %
Phosphorus   [P]
84.0 mg
6.7 %
Potassium   [K]
105.0 mg
2.2 %
Selenium    [Se]
3.5 mcg
6.4 %
Sodium   [Na]
361.0 mg
15.7 %
Zinc   [Zn]
0.6 mg
5.0 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
8.0 gm
10.2 %
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.0 gm