TORTILLAS, READY-TO-BAKE OR -FRY, FLOUR, REFRIGERATED  USDA NUTRITIONAL DATA

Tortillas, ready-to-bake or -fry, flour, refrigerated contains 293 calories per 100 g serving. This serving contains 5.9 g of fat, 7.9 g of protein, and 51.2 g of carbohydrates. Of these carbohydrates 2.5 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 48.7 g. A 100 g serving of Tortillas, ready-to-bake or -fry, flour, refrigerated contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 3.3 mg of iron, 20.0 mg of magnesium, and 127.0 mg of calcium. Tortillas, ready-to-bake or -fry, flour, refrigerated is listed in the Baked Products food category.