MARTHA WHITE FOODS, MARTHA WHITES CHEWY FUDGE BROWNIE MIX, DRY  USDA NUTRITIONAL DATA

MARTHA WHITE FOODS, Martha Whites Chewy Fudge Brownie Mix, dry contains 407 calories per 100 g serving. This serving contains 6.2 g of fat, 4.4 g of protein, and 83.6 g of carbohydrates. Of these carbohydrates 2.9 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 80.7 g. A 100 g serving of MARTHA WHITE FOODS, Martha Whites Chewy Fudge Brownie Mix, dry contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 3.8 mg of iron, 0.0 mg of magnesium, and 17.0 mg of calcium. MARTHA WHITE FOODS, Martha Whites Chewy Fudge Brownie Mix, dry is listed in the Baked Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
407
 
Total Fat
6.2 gm
7.9 %
Sodium
457.0 mg
19.9 %
Total Carbohydrates
83.6 gm
30.4 %
Protein
4.4 gm
8.8 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
83.6 gm
30.4 %
Fiber
2.9 gm
10.4 %
Sugars
54.8 gm
 
Net Carbs
80.7 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.2 mg
16.7 %
Riboflavin   [Vitamin B2]
0.1 mg
10.0 %
Niacin   [Vitamin B3]
1.7 mg
10.4 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
0.0 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
17.0 mg
1.3 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
3.8 mg
21.2 %
Magnesium   [Mg]
0.0 mg
0.0 %
Phosphorus   [P]
0.0 mg
0.0 %
Potassium   [K]
51.0 mg
1.1 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
457.0 mg
19.9 %
Zinc   [Zn]
0.3 mg
2.4 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
6.2 gm
7.9 %
Saturated Fatty Acids
1.7 gm
8.5 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.0 gm