PAN DULCE, LA RICURA, SALPORA DE ARROZ CON AZUCAR, COOKIE-LIKE, CONTAINS WHEAT FLOUR AND RICE FLOUR USDA NUTRITIONAL DATA
Pan Dulce, LA RICURA, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour contains 445 calories per 100 g serving. This serving contains 16.1 g of fat, 8.8 g of protein, and 66.3 g of carbohydrates. Of these carbohydrates 1.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 65.1 g. A 100 g serving of Pan Dulce, LA RICURA, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 2.5 mg of iron, 22.0 mg of magnesium, and 52.0 mg of calcium. Pan Dulce, LA RICURA, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour is listed in the Baked Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
66.3 gm
24.1 %
Carbohydrates
Carbohydrates
66.3 gm
24.1 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.0 mg
0.0 %
Riboflavin [Vitamin B2]
0.0 mg
0.0 %
Niacin [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
22.0 mg
5.2 %
Phosphorus [P]
297.0 mg
23.8 %
Potassium [K]
94.0 mg
2.0 %
Selenium [Se]
22.0 mcg
40.0 %
Sodium [Na]
445.0 mg
19.3 %
Fats and Fatty Acids
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
Polyunsaturated Fatty Acids
0.0 gm