SNACKS, POPCORN, CAKES USDA NUTRITIONAL DATA
Snacks, popcorn, cakes contains 384 calories per 100 g serving. This serving contains 3.1 g of fat, 9.7 g of protein, and 80.1 g of carbohydrates. Of these carbohydrates 2.9 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 77.2 g. A 100 g serving of Snacks, popcorn, cakes contains 4.0 mcg vitamin A, 0.0 mg vitamin C, 1.9 mg of iron, 159.0 mg of magnesium, and 9.0 mg of calcium. Snacks, popcorn, cakes is listed in the Snacks food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
80.1 gm
29.1 %
Carbohydrates
Carbohydrates
80.1 gm
29.1 %
Vitamins
Vitamin A, RAE
4.0 mcg
0.4 %
Thiamin [Vitamin B1]
0.1 mg
6.3 %
Riboflavin [Vitamin B2]
0.2 mg
13.7 %
Niacin [Vitamin B3]
6.0 mg
37.5 %
Pantothenic Acid [Vitamin B5]
0.4 mg
8.7 %
Folate [Vitamin B9]
18.0 mcg
4.5 %
Minerals
Magnesium [Mg]
159.0 mg
37.9 %
Phosphorus [P]
277.0 mg
22.2 %
Potassium [K]
327.0 mg
7.0 %
Selenium [Se]
9.9 mcg
18.0 %
Sodium [Na]
288.0 mg
12.5 %
Fats and Fatty Acids
Saturated Fatty Acids
0.5 gm
2.4 %
Monounsaturated Fatty Acids
0.9 gm
Polyunsaturated Fatty Acids
1.4 gm