CANDIES, MILK CHOCOLATE, WITH ALMONDS USDA NUTRITIONAL DATA
Candies, milk chocolate, with almonds contains 526 calories per 100 g serving. This serving contains 34.4 g of fat, 9.0 g of protein, and 53.4 g of carbohydrates. Of these carbohydrates 6.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 47.2 g. A 100 g serving of Candies, milk chocolate, with almonds contains 52.0 mcg vitamin A, 0.2 mg vitamin C, 1.6 mg of iron, 90.0 mg of magnesium, and 224.0 mg of calcium. Candies, milk chocolate, with almonds is listed in the Sweets food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
53.4 gm
19.4 %
Carbohydrates
Carbohydrates
53.4 gm
19.4 %
Vitamins
Vitamin A, RAE
52.0 mcg
5.8 %
Thiamin [Vitamin B1]
0.1 mg
5.0 %
Riboflavin [Vitamin B2]
0.4 mg
33.5 %
Niacin [Vitamin B3]
0.7 mg
4.6 %
Pantothenic Acid [Vitamin B5]
0.5 mg
9.1 %
Folate [Vitamin B9]
13.0 mcg
3.3 %
Minerals
Calcium [Ca]
224.0 mg
17.2 %
Magnesium [Mg]
90.0 mg
21.4 %
Phosphorus [P]
264.0 mg
21.1 %
Potassium [K]
444.0 mg
9.4 %
Selenium [Se]
4.0 mcg
7.3 %
Fats and Fatty Acids
Saturated Fatty Acids
17.7 gm
88.5 %
Monounsaturated Fatty Acids
12.0 gm
Polyunsaturated Fatty Acids
3.0 gm