FROSTINGS, CREAM CHEESE-FLAVOR, READY-TO-EAT  USDA NUTRITIONAL DATA

Frostings, cream cheese-flavor, ready-to-eat contains 415 calories per 100 g serving. This serving contains 17.3 g of fat, 0.1 g of protein, and 67.3 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 67.3 g. A 100 g serving of Frostings, cream cheese-flavor, ready-to-eat contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.2 mg of iron, 2.0 mg of magnesium, and 3.0 mg of calcium. Frostings, cream cheese-flavor, ready-to-eat is listed in the Sweets food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
415
 
Total Fat
17.3 gm
22.2 %
Sodium
191.0 mg
8.3 %
Total Carbohydrates
67.3 gm
24.5 %
Protein
0.1 gm
0.2 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
67.3 gm
24.5 %
Fiber
0.0 gm
0.0 %
Sugars
63.5 gm
 
Net Carbs
67.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
0.0 %
Riboflavin   [Vitamin B2]
0.0 mg
0.5 %
Niacin   [Vitamin B3]
0.0 mg
0.1 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
0.0 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
3.0 mg
0.2 %
Copper   [Cu]
0.0 mcg
2.2 %
Iron   [Fe]
0.2 mg
0.9 %
Magnesium   [Mg]
2.0 mg
0.5 %
Phosphorus   [P]
3.0 mg
0.2 %
Potassium   [K]
35.0 mg
0.7 %
Selenium    [Se]
0.5 mcg
0.9 %
Sodium   [Na]
191.0 mg
8.3 %
Zinc   [Zn]
0.0 mg
0.2 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
17.3 gm
22.2 %
Saturated Fatty Acids
4.5 gm
22.7 %
Monounsaturated Fatty Acids
3.8 gm
 
Polyunsaturated Fatty Acids
6.2 gm