SYRUPS, CORN, HIGH-FRUCTOSE USDA NUTRITIONAL DATA
Syrups, corn, high-fructose contains 281 calories per 100 g serving. This serving contains 0.0 g of fat, 0.0 g of protein, and 76.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 76.0 g. A 100 g serving of Syrups, corn, high-fructose contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.0 mg of iron, 0.0 mg of magnesium, and 0.0 mg of calcium. Syrups, corn, high-fructose is listed in the Sweets food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
76.0 gm
27.6 %
Carbohydrates
Carbohydrates
76.0 gm
27.6 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.0 mg
0.0 %
Riboflavin [Vitamin B2]
0.0 mg
1.5 %
Niacin [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.2 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
0.0 mg
0.0 %
Phosphorus [P]
0.0 mg
0.0 %
Selenium [Se]
0.7 mcg
1.3 %
Fats and Fatty Acids
Saturated Fatty Acids
0.0 gm
0.0 %
Monounsaturated Fatty Acids
0.0 gm
Polyunsaturated Fatty Acids
0.0 gm