ICE CREAMS, BREYERS, ALL NATURAL LIGHT FRENCH CHOCOLATE  USDA NUTRITIONAL DATA

Ice creams, BREYERS, All Natural Light French Chocolate contains 201 calories per 100 g serving. This serving contains 7.3 g of fat, 5.3 g of protein, and 29.7 g of carbohydrates. Of these carbohydrates 1.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 28.7 g. A 100 g serving of Ice creams, BREYERS, All Natural Light French Chocolate contains 0.0 mcg vitamin A, 1.0 mg vitamin C, 0.9 mg of iron, 0.0 mg of magnesium, and 158.0 mg of calcium. Ice creams, BREYERS, All Natural Light French Chocolate is listed in the Sweets food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
201
 
Total Fat
7.3 gm
9.3 %
Sodium
75.0 mg
3.3 %
Total Carbohydrates
29.7 gm
10.8 %
Protein
5.3 gm
10.6 %
Cholesterol
41.0 gm
13.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
29.7 gm
10.8 %
Fiber
1.0 gm
3.6 %
Sugars
24.0 gm
 
Net Carbs
28.7 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
0.0 %
Riboflavin   [Vitamin B2]
0.0 mg
0.0 %
Niacin   [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.0 mg
0.0 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
1.0 gm
1.1 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
158.0 mg
12.2 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
0.9 mg
4.7 %
Magnesium   [Mg]
0.0 mg
0.0 %
Phosphorus   [P]
0.0 mg
0.0 %
Potassium   [K]
0.0 mg
0.0 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
75.0 mg
3.3 %
Zinc   [Zn]
0.0 mg
0.0 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
7.3 gm
9.3 %
Saturated Fatty Acids
4.3 gm
21.4 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.0 gm