ICE CREAMS, BREYERS, 98% FAT FREE CHOCOLATE USDA NUTRITIONAL DATA
Ice creams, BREYERS, 98% Fat Free Chocolate contains 136 calories per 100 g serving. This serving contains 2.2 g of fat, 3.9 g of protein, and 30.2 g of carbohydrates. Of these carbohydrates 5.8 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 24.4 g. A 100 g serving of Ice creams, BREYERS, 98% Fat Free Chocolate contains 0.0 mcg vitamin A, 0.7 mg vitamin C, 0.8 mg of iron, 0.0 mg of magnesium, and 126.0 mg of calcium. Ice creams, BREYERS, 98% Fat Free Chocolate is listed in the Sweets food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
30.2 gm
11.0 %
Carbohydrates
Carbohydrates
30.2 gm
11.0 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.0 mg
0.0 %
Riboflavin [Vitamin B2]
0.0 mg
0.0 %
Niacin [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Calcium [Ca]
126.0 mg
9.7 %
Magnesium [Mg]
0.0 mg
0.0 %
Phosphorus [P]
0.0 mg
0.0 %
Selenium [Se]
0.0 mcg
0.0 %
Fats and Fatty Acids
Saturated Fatty Acids
1.4 gm
6.9 %
Monounsaturated Fatty Acids
0.0 gm
Polyunsaturated Fatty Acids
0.0 gm