SPICES, TURMERIC, GROUND USDA NUTRITIONAL DATA
Spices, turmeric, ground contains 312 calories per 100 g serving. This serving contains 3.3 g of fat, 9.7 g of protein, and 67.1 g of carbohydrates. Of these carbohydrates 22.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 44.4 g. A 100 g serving of Spices, turmeric, ground contains 0.0 mcg vitamin A, 0.7 mg vitamin C, 55.0 mg of iron, 208.0 mg of magnesium, and 168.0 mg of calcium. Spices, turmeric, ground is listed in the Spices and Herbs food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
67.1 gm
24.4 %
Carbohydrates
Carbohydrates
67.1 gm
24.4 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.1 mg
4.8 %
Riboflavin [Vitamin B2]
0.2 mg
11.5 %
Niacin [Vitamin B3]
1.4 mg
8.4 %
Pantothenic Acid [Vitamin B5]
0.5 mg
10.8 %
Folate [Vitamin B9]
20.0 mcg
5.0 %
Minerals
Calcium [Ca]
168.0 mg
12.9 %
Copper [Cu]
1.3 mcg
144.4 %
Magnesium [Mg]
208.0 mg
49.5 %
Phosphorus [P]
299.0 mg
23.9 %
Potassium [K]
2080.0 mg
44.3 %
Selenium [Se]
6.2 mcg
11.3 %
Fats and Fatty Acids
Saturated Fatty Acids
1.8 gm
9.2 %
Monounsaturated Fatty Acids
0.4 gm
Polyunsaturated Fatty Acids
0.8 gm