FAST FOODS, ENGLISH MUFFIN, WITH EGG, CHEESE, AND SAUSAGE  USDA NUTRITIONAL DATA

Fast foods, english muffin, with egg, cheese, and sausage contains 286 calories per 100 g serving. This serving contains 18.1 g of fat, 13.4 g of protein, and 17.4 g of carbohydrates. Of these carbohydrates 0.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 17.2 g. A 100 g serving of Fast foods, english muffin, with egg, cheese, and sausage contains 70.0 mcg vitamin A, 0.0 mg vitamin C, 2.6 mg of iron, 17.0 mg of magnesium, and 168.0 mg of calcium. Fast foods, english muffin, with egg, cheese, and sausage is listed in the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
286
 
Total Fat
18.1 gm
23.2 %
Sodium
548.0 mg
23.8 %
Total Carbohydrates
17.4 gm
6.3 %
Protein
13.4 gm
26.8 %
Cholesterol
163.0 gm
54.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
17.4 gm
6.3 %
Fiber
0.2 gm
0.7 %
Sugars
1.5 gm
 
Net Carbs
17.2 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
70.0 mcg
7.8 %
Thiamin   [Vitamin B1]
0.4 mg
32.5 %
Riboflavin   [Vitamin B2]
0.3 mg
20.8 %
Niacin   [Vitamin B3]
3.2 mg
20.0 %
Pantothenic Acid   [Vitamin B5]
1.1 mg
21.6 %
Vitamin B6
0.1 mg
4.3 %
Folate   [Vitamin B9]
86.0 mcg
21.5 %
Vitamin B12
1.0 mcg
39.6 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.6 mcg
3.0 %
Vitamin E
0.9 gm
6.3 %
Vitamin K
1.5 mg
1.3 %
Choline
103.3 mg
18.8 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
168.0 mg
12.9 %
Copper   [Cu]
0.2 mcg
23.4 %
Iron   [Fe]
2.6 mg
14.6 %
Magnesium   [Mg]
17.0 mg
4.0 %
Phosphorus   [P]
180.0 mg
14.4 %
Potassium   [K]
147.0 mg
3.1 %
Selenium    [Se]
29.2 mcg
53.1 %
Sodium   [Na]
548.0 mg
23.8 %
Zinc   [Zn]
1.0 mg
9.1 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
18.1 gm
23.2 %
Saturated Fatty Acids
6.9 gm
34.6 %
Monounsaturated Fatty Acids
6.8 gm
 
Polyunsaturated Fatty Acids
2.8 gm