FAST FOODS, CHEESEBURGER; DOUBLE, REGULAR, PATTY AND BUN; WITH CONDIMENTS AND VEGETABLES  USDA NUTRITIONAL DATA

Fast foods, cheeseburger; double, regular, patty and bun; with condiments and vegetables contains 285 calories per 100 g serving. This serving contains 15.5 g of fat, 13.0 g of protein, and 23.3 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 23.3 g. A 100 g serving of Fast foods, cheeseburger; double, regular, patty and bun; with condiments and vegetables contains 0.0 mcg vitamin A, 1.2 mg vitamin C, 2.1 mg of iron, 16.0 mg of magnesium, and 74.0 mg of calcium. Fast foods, cheeseburger; double, regular, patty and bun; with condiments and vegetables is listed in the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
285
 
Total Fat
15.5 gm
19.8 %
Sodium
404.0 mg
17.6 %
Total Carbohydrates
23.3 gm
8.5 %
Protein
13.0 gm
26.1 %
Cholesterol
41.0 gm
13.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
23.3 gm
8.5 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
23.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.3 mg
20.8 %
Riboflavin   [Vitamin B2]
0.2 mg
14.6 %
Niacin   [Vitamin B3]
3.7 mg
22.9 %
Pantothenic Acid   [Vitamin B5]
0.3 mg
5.6 %
Vitamin B6
0.1 mg
7.1 %
Folate   [Vitamin B9]
58.0 mcg
14.5 %
Vitamin B12
0.9 mcg
37.9 %
Vitamin C
1.2 gm
1.3 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.9 gm
5.8 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
74.0 mg
5.7 %
Copper   [Cu]
0.1 mcg
7.9 %
Iron   [Fe]
2.1 mg
11.5 %
Magnesium   [Mg]
16.0 mg
3.8 %
Phosphorus   [P]
153.0 mg
12.2 %
Potassium   [K]
171.0 mg
3.6 %
Selenium    [Se]
17.3 mcg
31.5 %
Sodium   [Na]
404.0 mg
17.6 %
Zinc   [Zn]
1.8 mg
16.5 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
15.5 gm
19.8 %
Saturated Fatty Acids
5.6 gm
28.0 %
Monounsaturated Fatty Acids
5.5 gm
 
Polyunsaturated Fatty Acids
2.8 gm