PIZZA, MEAT AND VEGETABLE TOPPING, REGULAR CRUST, FROZEN, COOKED  USDA NUTRITIONAL DATA

Pizza, meat and vegetable topping, regular crust, frozen, cooked contains 276 calories per 100 g serving. This serving contains 14.4 g of fat, 11.3 g of protein, and 25.1 g of carbohydrates. Of these carbohydrates 2.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 22.9 g. A 100 g serving of Pizza, meat and vegetable topping, regular crust, frozen, cooked contains 65.0 mcg vitamin A, 3.4 mg vitamin C, 1.4 mg of iron, 25.0 mg of magnesium, and 152.0 mg of calcium. Pizza, meat and vegetable topping, regular crust, frozen, cooked is listed in the Fast Foods food category.