KFC, FRIED CHICKEN, EXTRA CRISPY, WING, MEAT AND SKIN WITH BREADING  USDA NUTRITIONAL DATA

KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading contains 337 calories per 100 g serving. This serving contains 23.0 g of fat, 20.8 g of protein, and 11.7 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 11.7 g. A 100 g serving of KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.8 mg of iron, 22.0 mg of magnesium, and 35.0 mg of calcium. KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading is listed in the Fast Foods food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
337
 
Total Fat
23.0 gm
29.5 %
Sodium
765.0 mg
33.3 %
Total Carbohydrates
11.7 gm
4.2 %
Protein
20.8 gm
41.6 %
Cholesterol
107.0 gm
35.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
11.7 gm
4.2 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
11.7 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
1.8 %
Riboflavin   [Vitamin B2]
0.1 mg
8.8 %
Niacin   [Vitamin B3]
5.5 mg
34.3 %
Pantothenic Acid   [Vitamin B5]
1.0 mg
20.6 %
Vitamin B6
0.3 mg
16.5 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.4 mcg
16.3 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
35.0 mg
2.7 %
Copper   [Cu]
0.5 mcg
53.7 %
Iron   [Fe]
0.8 mg
4.4 %
Magnesium   [Mg]
22.0 mg
5.2 %
Phosphorus   [P]
192.0 mg
15.4 %
Potassium   [K]
223.0 mg
4.7 %
Selenium    [Se]
23.0 mcg
41.8 %
Sodium   [Na]
765.0 mg
33.3 %
Zinc   [Zn]
1.2 mg
11.3 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
23.0 gm
29.5 %
Saturated Fatty Acids
4.8 gm
24.0 %
Monounsaturated Fatty Acids
7.4 gm
 
Polyunsaturated Fatty Acids
8.6 gm