BURRITO, BEEF AND BEAN, FROZEN USDA NUTRITIONAL DATA
Burrito, beef and bean, frozen contains 239 calories per 100 g serving. This serving contains 9.6 g of fat, 7.3 g of protein, and 30.8 g of carbohydrates. Of these carbohydrates 4.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 26.6 g. A 100 g serving of Burrito, beef and bean, frozen contains 11.0 mcg vitamin A, 0.8 mg vitamin C, 3.0 mg of iron, 32.0 mg of magnesium, and 34.0 mg of calcium. Burrito, beef and bean, frozen is listed in the Meals, Entrees, and Side Dishes food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
30.8 gm
11.2 %
Carbohydrates
Carbohydrates
30.8 gm
11.2 %
Vitamins
Vitamin A, RAE
11.0 mcg
1.2 %
Thiamin [Vitamin B1]
0.4 mg
32.8 %
Riboflavin [Vitamin B2]
0.2 mg
18.2 %
Niacin [Vitamin B3]
2.9 mg
18.1 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.2 %
Folate [Vitamin B9]
123.0 mcg
30.8 %
Minerals
Magnesium [Mg]
32.0 mg
7.6 %
Phosphorus [P]
72.0 mg
5.8 %
Potassium [K]
221.0 mg
4.7 %
Selenium [Se]
10.7 mcg
19.5 %
Sodium [Na]
587.0 mg
25.5 %
Fats and Fatty Acids
Saturated Fatty Acids
2.9 gm
14.7 %
Monounsaturated Fatty Acids
3.8 gm
Polyunsaturated Fatty Acids
1.4 gm