CHICKEN, NUGGETS, WHITE MEAT, PRECOOKED, FROZEN, NOT REHEATED  USDA NUTRITIONAL DATA

Chicken, nuggets, white meat, precooked, frozen, not reheated contains 261 calories per 100 g serving. This serving contains 15.4 g of fat, 14.4 g of protein, and 16.2 g of carbohydrates. Of these carbohydrates 0.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 15.5 g. A 100 g serving of Chicken, nuggets, white meat, precooked, frozen, not reheated contains 16.0 mcg vitamin A, 0.0 mg vitamin C, 1.4 mg of iron, 35.0 mg of magnesium, and 38.0 mg of calcium. Chicken, nuggets, white meat, precooked, frozen, not reheated is listed in the Meals, Entrees, and Side Dishes food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
261
 
Total Fat
15.4 gm
19.8 %
Sodium
538.0 mg
23.4 %
Total Carbohydrates
16.2 gm
5.9 %
Protein
14.4 gm
28.7 %
Cholesterol
34.0 gm
11.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
16.2 gm
5.9 %
Fiber
0.7 gm
2.5 %
Sugars
1.3 gm
 
Net Carbs
15.5 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
16.0 mcg
1.8 %
Thiamin   [Vitamin B1]
0.1 mg
8.8 %
Riboflavin   [Vitamin B2]
0.1 mg
4.2 %
Niacin   [Vitamin B3]
6.7 mg
42.1 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
0.3 mg
19.5 %
Folate   [Vitamin B9]
5.0 mcg
1.3 %
Vitamin B12
0.2 mcg
9.6 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.2 gm
7.9 %
Vitamin K
10.0 mg
8.3 %
Choline
45.5 mg
8.3 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
38.0 mg
2.9 %
Copper   [Cu]
0.1 mcg
15.4 %
Iron   [Fe]
1.4 mg
7.9 %
Magnesium   [Mg]
35.0 mg
8.3 %
Phosphorus   [P]
213.0 mg
17.0 %
Potassium   [K]
281.0 mg
6.0 %
Selenium    [Se]
17.0 mcg
30.9 %
Sodium   [Na]
538.0 mg
23.4 %
Zinc   [Zn]
0.8 mg
6.8 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
15.4 gm
19.8 %
Saturated Fatty Acids
3.4 gm
16.8 %
Monounsaturated Fatty Acids
4.7 gm
 
Polyunsaturated Fatty Acids
6.2 gm