BEEF, CHUCK, SHOULDER CLOD, SHOULDER TOP AND CENTER STEAKS, SEPARABLE LEAN AND FAT, TRIMMED TO 0 IN FAT, SELECT, COOKED, GRILLED  USDA NUTRITIONAL DATA

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0 in fat, select, cooked, grilled contains 176 calories per 100 g serving. This serving contains 6.9 g of fat, 26.7 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0 in fat, select, cooked, grilled contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 3.2 mg of iron, 28.0 mg of magnesium, and 5.0 mg of calcium. Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0 in fat, select, cooked, grilled is listed in the Beef Products food category.