BEEF, AUSTRALIAN, GRASS-FED, RIB, RIBEYE STEAK/ROAST LIP-ON, BONELESS, SEPARABLE LEAN ONLY, RAW  USDA NUTRITIONAL DATA

Beef, Australian, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw contains 160 calories per 100 g serving. This serving contains 8.2 g of fat, 21.5 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Beef, Australian, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 1.9 mg of iron, 0.0 mg of magnesium, and 5.0 mg of calcium. Beef, Australian, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw is listed in the Beef Products food category.