SNACKS, CANDY ROLLS, YOGURT-COVERED, FRUIT FLAVORED WITH HIGH VITAMIN C  USDA NUTRITIONAL DATA

Snacks, candy rolls, yogurt-covered, fruit flavored with high vitamin C contains 359 calories per 100 g serving. This serving contains 6.5 g of fat, 0.5 g of protein, and 74.6 g of carbohydrates. Of these carbohydrates 3.3 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 71.3 g. A 100 g serving of Snacks, candy rolls, yogurt-covered, fruit flavored with high vitamin C contains 0.0 mcg vitamin A, 260.8 mg vitamin C, 0.6 mg of iron, 9.0 mg of magnesium, and 430.0 mg of calcium. Snacks, candy rolls, yogurt-covered, fruit flavored with high vitamin C is listed in the Snacks food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
359
 
Total Fat
6.5 gm
8.4 %
Sodium
8.0 mg
0.3 %
Total Carbohydrates
74.6 gm
27.1 %
Protein
0.5 gm
0.9 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
74.6 gm
27.1 %
Fiber
3.3 gm
11.8 %
Sugars
39.2 gm
 
Net Carbs
71.3 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.0 mg
1.3 %
Riboflavin   [Vitamin B2]
0.0 mg
1.9 %
Niacin   [Vitamin B3]
0.1 mg
0.6 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.9 %
Vitamin B6
0.0 mg
1.5 %
Folate   [Vitamin B9]
2.0 mcg
0.5 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
260.8 gm
289.8 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.4 gm
2.7 %
Vitamin K
2.6 mg
2.2 %
Choline
7.5 mg
1.4 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
430.0 mg
33.1 %
Copper   [Cu]
0.1 mcg
12.7 %
Iron   [Fe]
0.6 mg
3.1 %
Magnesium   [Mg]
9.0 mg
2.1 %
Phosphorus   [P]
18.0 mg
1.4 %
Potassium   [K]
100.0 mg
2.1 %
Selenium    [Se]
1.2 mcg
2.2 %
Sodium   [Na]
8.0 mg
0.3 %
Zinc   [Zn]
0.2 mg
1.7 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
6.5 gm
8.4 %
Saturated Fatty Acids
5.1 gm
25.5 %
Monounsaturated Fatty Acids
0.8 gm
 
Polyunsaturated Fatty Acids
0.2 gm