KEEBLER, FUDGE SHOPPE, FUDGE-DIPPED ICE CREAM CUPS USDA NUTRITIONAL DATA
KEEBLER, FUDGE SHOPPE, Fudge-Dipped Ice Cream Cups contains 485 calories per 100 g serving. This serving contains 18.8 g of fat, 6.0 g of protein, and 73.1 g of carbohydrates. Of these carbohydrates 2.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 70.9 g. A 100 g serving of KEEBLER, FUDGE SHOPPE, Fudge-Dipped Ice Cream Cups contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.0 mg of iron, 0.0 mg of magnesium, and 0.0 mg of calcium. KEEBLER, FUDGE SHOPPE, Fudge-Dipped Ice Cream Cups is listed in the Baked Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
73.1 gm
26.6 %
Carbohydrates
Carbohydrates
73.1 gm
26.6 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.4 mg
36.7 %
Riboflavin [Vitamin B2]
0.3 mg
20.0 %
Niacin [Vitamin B3]
3.5 mg
22.0 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
0.0 mg
0.0 %
Phosphorus [P]
55.0 mg
4.4 %
Potassium [K]
78.0 mg
1.7 %
Selenium [Se]
0.0 mcg
0.0 %
Fats and Fatty Acids
Saturated Fatty Acids
16.8 gm
84.0 %
Monounsaturated Fatty Acids
0.5 gm
Polyunsaturated Fatty Acids
1.1 gm