MURRAY, SUGAR FREE, PEANUT BUTTER COOKIES USDA NUTRITIONAL DATA
MURRAY, SUGAR FREE, Peanut Butter Cookies contains 505 calories per 100 g serving. This serving contains 30.8 g of fat, 9.5 g of protein, and 55.8 g of carbohydrates. Of these carbohydrates 5.7 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 50.1 g. A 100 g serving of MURRAY, SUGAR FREE, Peanut Butter Cookies contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 2.5 mg of iron, 43.0 mg of magnesium, and 0.0 mg of calcium. MURRAY, SUGAR FREE, Peanut Butter Cookies is listed in the Baked Products food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
55.8 gm
20.3 %
Carbohydrates
Carbohydrates
55.8 gm
20.3 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
0.4 mg
34.2 %
Riboflavin [Vitamin B2]
0.2 mg
17.7 %
Niacin [Vitamin B3]
5.2 mg
32.5 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Minerals
Magnesium [Mg]
43.0 mg
10.2 %
Phosphorus [P]
172.0 mg
13.8 %
Potassium [K]
191.0 mg
4.1 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
458.0 mg
19.9 %
Fats and Fatty Acids
Saturated Fatty Acids
8.3 gm
41.5 %
Monounsaturated Fatty Acids
10.9 gm
Polyunsaturated Fatty Acids
11.2 gm