BABYFOOD, FRUIT, BANANAS WITH APPLES AND PEARS, STRAINED  USDA NUTRITIONAL DATA

Babyfood, fruit, bananas with apples and pears, strained contains 83 calories per 100 g serving. This serving contains 0.2 g of fat, 0.9 g of protein, and 19.3 g of carbohydrates. Of these carbohydrates 1.4 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 17.9 g. A 100 g serving of Babyfood, fruit, bananas with apples and pears, strained contains 3.0 mcg vitamin A, 13.9 mg vitamin C, 0.3 mg of iron, 25.0 mg of magnesium, and 5.0 mg of calcium. Babyfood, fruit, bananas with apples and pears, strained is listed in the Baby Foods food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
83
 
Total Fat
0.2 gm
0.3 %
Sodium
2.0 mg
0.1 %
Total Carbohydrates
19.3 gm
7.0 %
Protein
0.9 gm
1.8 %
Cholesterol
0.0 gm
0.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
19.3 gm
7.0 %
Fiber
1.4 gm
5.0 %
Sugars
12.8 gm
 
Net Carbs
17.9 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
3.0 mcg
0.3 %
Thiamin   [Vitamin B1]
0.0 mg
0.8 %
Riboflavin   [Vitamin B2]
0.0 mg
2.3 %
Niacin   [Vitamin B3]
0.6 mg
3.4 %
Pantothenic Acid   [Vitamin B5]
0.1 mg
2.9 %
Vitamin B6
0.3 mg
17.1 %
Folate   [Vitamin B9]
5.0 mcg
1.3 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
13.9 gm
15.4 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.1 gm
0.5 %
Vitamin K
0.6 mg
0.5 %
Choline
7.1 mg
1.3 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
5.0 mg
0.4 %
Copper   [Cu]
0.1 mcg
8.9 %
Iron   [Fe]
0.3 mg
1.7 %
Magnesium   [Mg]
25.0 mg
6.0 %
Phosphorus   [P]
19.0 mg
1.5 %
Potassium   [K]
233.0 mg
5.0 %
Selenium    [Se]
0.6 mcg
1.1 %
Sodium   [Na]
2.0 mg
0.1 %
Zinc   [Zn]
0.1 mg
0.9 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
0.2 gm
0.3 %
Saturated Fatty Acids
0.1 gm
0.5 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.1 gm