RESTAURANT, CHINESE, SWEET AND SOUR CHICKEN  USDA NUTRITIONAL DATA

Restaurant, Chinese, sweet and sour chicken contains 250 calories per 100 g serving. This serving contains 12.7 g of fat, 10.1 g of protein, and 23.9 g of carbohydrates. Of these carbohydrates 1.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 22.9 g. A 100 g serving of Restaurant, Chinese, sweet and sour chicken contains 18.0 mcg vitamin A, 2.4 mg vitamin C, 2.1 mg of iron, 15.0 mg of magnesium, and 45.0 mg of calcium. Restaurant, Chinese, sweet and sour chicken is listed in the Restaurant Foods food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
250
 
Total Fat
12.7 gm
16.2 %
Sodium
246.0 mg
10.7 %
Total Carbohydrates
23.9 gm
8.7 %
Protein
10.1 gm
20.2 %
Cholesterol
27.0 gm
9.0 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
23.9 gm
8.7 %
Fiber
1.0 gm
3.6 %
Sugars
11.5 gm
 
Net Carbs
22.9 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
18.0 mcg
2.0 %
Thiamin   [Vitamin B1]
0.1 mg
4.4 %
Riboflavin   [Vitamin B2]
0.0 mg
3.3 %
Niacin   [Vitamin B3]
3.7 mg
22.9 %
Pantothenic Acid   [Vitamin B5]
0.6 mg
11.2 %
Vitamin B6
0.3 mg
15.1 %
Folate   [Vitamin B9]
15.0 mcg
3.8 %
Vitamin B12
0.1 mcg
3.8 %
Vitamin C
2.4 gm
2.7 %
Vitamin D
0.2 mcg
1.0 %
Vitamin E
0.8 gm
5.5 %
Vitamin K
22.5 mg
18.8 %
Choline
24.2 mg
4.4 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
45.0 mg
3.5 %
Copper   [Cu]
0.0 mcg
4.3 %
Iron   [Fe]
2.1 mg
11.8 %
Magnesium   [Mg]
15.0 mg
3.6 %
Phosphorus   [P]
135.0 mg
10.8 %
Potassium   [K]
158.0 mg
3.4 %
Selenium    [Se]
11.5 mcg
20.9 %
Sodium   [Na]
246.0 mg
10.7 %
Zinc   [Zn]
0.4 mg
3.8 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
12.7 gm
16.2 %
Saturated Fatty Acids
1.9 gm
9.7 %
Monounsaturated Fatty Acids
2.7 gm
 
Polyunsaturated Fatty Acids
6.4 gm