SALAD DRESSING, MAYONNAISE AND MAYONNAISE-TYPE, LOW CALORIE  USDA NUTRITIONAL DATA

Salad dressing, mayonnaise and mayonnaise-type, low calorie contains 263 calories per 100 g serving. This serving contains 19.0 g of fat, 0.9 g of protein, and 23.9 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 23.9 g. A 100 g serving of Salad dressing, mayonnaise and mayonnaise-type, low calorie contains 21.0 mcg vitamin A, 0.0 mg vitamin C, 0.3 mg of iron, 2.0 mg of magnesium, and 14.0 mg of calcium. Salad dressing, mayonnaise and mayonnaise-type, low calorie is listed in the Fats and Oils food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
263
 
Total Fat
19.0 gm
24.4 %
Sodium
837.0 mg
36.4 %
Total Carbohydrates
23.9 gm
8.7 %
Protein
0.9 gm
1.8 %
Cholesterol
26.0 gm
8.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
23.9 gm
8.7 %
Fiber
0.0 gm
0.0 %
Sugars
4.3 gm
 
Net Carbs
23.9 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
21.0 mcg
2.3 %
Thiamin   [Vitamin B1]
0.0 mg
0.8 %
Riboflavin   [Vitamin B2]
0.0 mg
1.5 %
Niacin   [Vitamin B3]
0.0 mg
0.0 %
Pantothenic Acid   [Vitamin B5]
0.1 mg
1.3 %
Vitamin B6
0.0 mg
1.2 %
Folate   [Vitamin B9]
6.0 mcg
1.5 %
Vitamin B12
0.2 mcg
8.8 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
3.1 gm
20.5 %
Vitamin K
24.7 mg
20.6 %
Choline
8.5 mg
1.5 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
14.0 mg
1.1 %
Copper   [Cu]
0.0 mcg
0.1 %
Iron   [Fe]
0.3 mg
1.4 %
Magnesium   [Mg]
2.0 mg
0.5 %
Phosphorus   [P]
30.0 mg
2.4 %
Potassium   [K]
24.0 mg
0.5 %
Selenium    [Se]
1.6 mcg
2.9 %
Sodium   [Na]
837.0 mg
36.4 %
Zinc   [Zn]
0.2 mg
1.6 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
19.0 gm
24.4 %
Saturated Fatty Acids
3.0 gm
14.8 %
Monounsaturated Fatty Acids
4.6 gm
 
Polyunsaturated Fatty Acids
10.4 gm