TURKEY BREAST, PRE-BASTED, MEAT AND SKIN, COOKED, ROASTED  USDA NUTRITIONAL DATA

Turkey breast, pre-basted, meat and skin, cooked, roasted contains 126 calories per 100 g serving. This serving contains 3.5 g of fat, 22.2 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Turkey breast, pre-basted, meat and skin, cooked, roasted contains 0.0 mcg vitamin A, 0.0 mg vitamin C, 0.7 mg of iron, 21.0 mg of magnesium, and 9.0 mg of calcium. Turkey breast, pre-basted, meat and skin, cooked, roasted is listed in the Poultry Products food category.