GROUND TURKEY, 93% LEAN, 7% FAT, PATTIES, BROILED  USDA NUTRITIONAL DATA

Ground turkey, 93% lean, 7% fat, patties, broiled contains 207 calories per 100 g serving. This serving contains 11.5 g of fat, 25.9 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Ground turkey, 93% lean, 7% fat, patties, broiled contains 31.0 mcg vitamin A, 0.0 mg vitamin C, 1.7 mg of iron, 25.0 mg of magnesium, and 29.0 mg of calcium. Ground turkey, 93% lean, 7% fat, patties, broiled is listed in the Poultry Products food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
207
 
Total Fat
11.5 gm
14.7 %
Sodium
91.0 mg
4.0 %
Total Carbohydrates
0.0 gm
0.0 %
Protein
25.9 gm
51.7 %
Cholesterol
106.0 gm
35.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
0.0 gm
0.0 %
Fiber
0.0 gm
0.0 %
Sugars
0.0 gm
 
Net Carbs
0.0 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
31.0 mcg
3.4 %
Thiamin   [Vitamin B1]
0.1 mg
6.7 %
Riboflavin   [Vitamin B2]
0.2 mg
17.8 %
Niacin   [Vitamin B3]
6.6 mg
41.5 %
Pantothenic Acid   [Vitamin B5]
1.3 mg
26.0 %
Vitamin B6
0.5 mg
27.7 %
Folate   [Vitamin B9]
7.0 mcg
1.8 %
Vitamin B12
1.8 mcg
75.0 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.2 mcg
1.0 %
Vitamin E
0.1 gm
0.9 %
Vitamin K
0.0 mg
0.0 %
Choline
77.7 mg
14.1 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
29.0 mg
2.2 %
Copper   [Cu]
0.2 mcg
17.9 %
Iron   [Fe]
1.7 mg
9.6 %
Magnesium   [Mg]
25.0 mg
6.0 %
Phosphorus   [P]
210.0 mg
16.8 %
Potassium   [K]
247.0 mg
5.3 %
Selenium    [Se]
27.5 mcg
50.0 %
Sodium   [Na]
91.0 mg
4.0 %
Zinc   [Zn]
3.7 mg
33.7 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
11.5 gm
14.7 %
Saturated Fatty Acids
3.0 gm
14.8 %
Monounsaturated Fatty Acids
3.9 gm
 
Polyunsaturated Fatty Acids
3.5 gm