CHICKEN, BROILERS OR FRYERS, DARK MEAT, DRUMSTICK, MEAT ONLY, COOKED, BRAISED  USDA NUTRITIONAL DATA

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised contains 149 calories per 100 g serving. This serving contains 6.0 g of fat, 23.9 g of protein, and 0.0 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.0 g. A 100 g serving of Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised contains 7.0 mcg vitamin A, 0.0 mg vitamin C, 0.9 mg of iron, 22.0 mg of magnesium, and 12.0 mg of calcium. Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised is listed in the Poultry Products food category.