SOUP, BEAN WITH PORK, CANNED, CONDENSED  USDA NUTRITIONAL DATA

Soup, bean with pork, canned, condensed contains 129 calories per 100 g serving. This serving contains 4.4 g of fat, 5.9 g of protein, and 17.0 g of carbohydrates. Of these carbohydrates 5.9 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 11.1 g. A 100 g serving of Soup, bean with pork, canned, condensed contains 34.0 mcg vitamin A, 1.2 mg vitamin C, 1.5 mg of iron, 33.0 mg of magnesium, and 60.0 mg of calcium. Soup, bean with pork, canned, condensed is listed in the Soups, Sauces, and Gravies food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
129
 
Total Fat
4.4 gm
5.7 %
Sodium
672.0 mg
29.2 %
Total Carbohydrates
17.0 gm
6.2 %
Protein
5.9 gm
11.8 %
Cholesterol
2.0 gm
0.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
17.0 gm
6.2 %
Fiber
5.9 gm
21.1 %
Sugars
3.0 gm
 
Net Carbs
11.1 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
34.0 mcg
3.8 %
Thiamin   [Vitamin B1]
0.1 mg
5.4 %
Riboflavin   [Vitamin B2]
0.0 mg
1.9 %
Niacin   [Vitamin B3]
0.4 mg
2.6 %
Pantothenic Acid   [Vitamin B5]
0.1 mg
1.4 %
Vitamin B6
0.0 mg
1.8 %
Folate   [Vitamin B9]
24.0 mcg
6.0 %
Vitamin B12
0.0 mcg
1.3 %
Vitamin C
1.2 gm
1.3 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.9 gm
5.8 %
Vitamin K
2.4 mg
2.0 %
Choline
26.7 mg
4.9 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
60.0 mg
4.6 %
Copper   [Cu]
0.3 mcg
33.3 %
Iron   [Fe]
1.5 mg
8.5 %
Magnesium   [Mg]
33.0 mg
7.9 %
Phosphorus   [P]
98.0 mg
7.8 %
Potassium   [K]
375.0 mg
8.0 %
Selenium    [Se]
6.4 mcg
11.6 %
Sodium   [Na]
672.0 mg
29.2 %
Zinc   [Zn]
0.8 mg
7.0 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
4.4 gm
5.7 %
Saturated Fatty Acids
1.1 gm
5.7 %
Monounsaturated Fatty Acids
1.6 gm
 
Polyunsaturated Fatty Acids
1.4 gm