SOUP, ESCAROLE, CANNED, READY-TO-SERVE  USDA NUTRITIONAL DATA

Soup, escarole, canned, ready-to-serve contains 11 calories per 100 g serving. This serving contains 0.7 g of fat, 0.6 g of protein, and 0.7 g of carbohydrates. Of these carbohydrates 0.0 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 0.7 g. A 100 g serving of Soup, escarole, canned, ready-to-serve contains 44.0 mcg vitamin A, 1.8 mg vitamin C, 0.3 mg of iron, 2.0 mg of magnesium, and 13.0 mg of calcium. Soup, escarole, canned, ready-to-serve is listed in the Soups, Sauces, and Gravies food category.