SOUP, CHICKEN NOODLE, DRY, MIX USDA NUTRITIONAL DATA
Soup, chicken noodle, dry, mix contains 377 calories per 100 g serving. This serving contains 6.5 g of fat, 15.4 g of protein, and 62.3 g of carbohydrates. Of these carbohydrates 3.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 59.1 g. A 100 g serving of Soup, chicken noodle, dry, mix contains 8.0 mcg vitamin A, 0.0 mg vitamin C, 2.4 mg of iron, 38.0 mg of magnesium, and 55.0 mg of calcium. Soup, chicken noodle, dry, mix is listed in the Soups, Sauces, and Gravies food category.
Daily value (
DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the
USDA
Essentials
Total Carbohydrates
62.3 gm
22.7 %
Carbohydrates
Carbohydrates
62.3 gm
22.7 %
Vitamins
Vitamin A, RAE
8.0 mcg
0.9 %
Thiamin [Vitamin B1]
0.6 mg
47.9 %
Riboflavin [Vitamin B2]
0.4 mg
29.3 %
Niacin [Vitamin B3]
4.9 mg
30.5 %
Pantothenic Acid [Vitamin B5]
0.9 mg
17.9 %
Folate [Vitamin B9]
115.0 mcg
28.8 %
Minerals
Magnesium [Mg]
38.0 mg
9.0 %
Phosphorus [P]
195.0 mg
15.6 %
Potassium [K]
306.0 mg
6.5 %
Selenium [Se]
32.4 mcg
58.9 %
Sodium [Na]
3643.0 mg
158.4 %
Fats and Fatty Acids
Saturated Fatty Acids
2.0 gm
9.8 %
Monounsaturated Fatty Acids
2.3 gm
Polyunsaturated Fatty Acids
1.4 gm