OSCAR MAYER, BRAUNSCHWEIGER LIVER SAUSAGE (SLICED)  USDA NUTRITIONAL DATA

OSCAR MAYER, Braunschweiger Liver Sausage (sliced) contains 332 calories per 100 g serving. This serving contains 29.4 g of fat, 14.3 g of protein, and 2.6 g of carbohydrates. Of these carbohydrates 0.2 g comes from fiber. Net carbs are the amount of carbohydrates less the amount of carbs contributed by fiber. Thus here the net carbs for this serving is 2.4 g. A 100 g serving of OSCAR MAYER, Braunschweiger Liver Sausage (sliced) contains 4723.0 mcg vitamin A, 9.0 mg vitamin C, 10.5 mg of iron, 14.0 mg of magnesium, and 9.0 mg of calcium. OSCAR MAYER, Braunschweiger Liver Sausage (sliced) is listed in the Sausages and Luncheon Meats food category.

Daily value (DV) refers to how much of a nutrient you should consume daily based on a 2,000 calorie diet.
All nutritional information is for a 100 gm serving per the USDA
Essentials
Nutrient
Amount
DV %
Calories
332
 
Total Fat
29.4 gm
37.6 %
Sodium
1159.0 mg
50.4 %
Total Carbohydrates
2.6 gm
0.9 %
Protein
14.3 gm
28.5 %
Cholesterol
178.0 gm
59.3 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
2.6 gm
0.9 %
Fiber
0.2 gm
0.7 %
Sugars
1.2 gm
 
Net Carbs
2.4 gm
 
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
4723.0 mcg
524.8 %
Thiamin   [Vitamin B1]
0.2 mg
19.2 %
Riboflavin   [Vitamin B2]
1.6 mg
123.1 %
Niacin   [Vitamin B3]
9.2 mg
57.4 %
Pantothenic Acid   [Vitamin B5]
3.5 mg
69.0 %
Vitamin B6
0.3 mg
19.4 %
Folate   [Vitamin B9]
47.0 mcg
11.8 %
Vitamin B12
18.8 mcg
782.5 %
Vitamin C
9.0 gm
10.0 %
Vitamin D
1.1 mcg
5.5 %
Vitamin E
0.0 gm
0.0 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
9.0 mg
0.7 %
Copper   [Cu]
0.5 mcg
55.6 %
Iron   [Fe]
10.5 mg
58.4 %
Magnesium   [Mg]
14.0 mg
3.3 %
Phosphorus   [P]
199.0 mg
15.9 %
Potassium   [K]
202.0 mg
4.3 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
1159.0 mg
50.4 %
Zinc   [Zn]
3.4 mg
30.9 %
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
29.4 gm
37.6 %
Saturated Fatty Acids
10.9 gm
54.7 %
Monounsaturated Fatty Acids
15.5 gm
 
Polyunsaturated Fatty Acids
3.7 gm